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Pavilion 'Special' Midweek Package at Seafield Golf & Spa Hotel
LUXURY with a welcome. STYLE with substance. A Hotel with a HEART. Let SEAFIELD make your special day unforgettable. There is a simple way to leave nothing to chance, leave it to us. At Seafield Hotel, you will find the near obsession and attention to detail, personal service and world class facilities to make your wedding the once in a lifetime celebration.
Choosing a venue for your Wedding is one of the most important decisions that you will make. We at Seafield Golf and Spa Hotel offer a tranquil setting for your Wedding with luxurious facilities, beautiful golf course, award winning Oceo Spa and countryside views.
Our Pavilion up to 150 guests (min 90 guests) both suites are adorned with natural daylight, individual bars and views over the Golf Course.
The Pavilion Midweek Package includes:
• Overnight suite accommodation for the Bride & Groom with full Champagne breakfast
• 2 Bedrooms for both sets of Parents for the night of the wedding including full Irish breakfast
• Red Carpet on arrival
• Background music on arrival
• Arrival refreshments to include Tea/Coffee
• Champagne on Arrival for bride and groom
• Tea lights candles on all tables
• Hotel floral arrangements
• Personalised menus
• Personalised table plan
• Use of microphone & PA system for speeches
• Cake stand & Knife
• Wedding Meal (sample menu attached)
• Self catering accommodation available
• Special wedding guest accommodation rates available
• Complimentary access to the Award Winning Oceo Spa for all wedding guests
• 10% discount on all treatments from 6 months prior to the wedding for the Bridal Party
• Reduced Green Fees for Wedding Guests
• Ample Car Parking
• Access to Ballymoney Beach from Hotel grounds
• Available Sunday to Thursday all year round depending on availability.
• Terms and Conditions apply
Starters
Choose 1 Starter from below
Kilmore Quay Smoked Fish Cake, Pickled Beetroot Slices, mango & Chilli Aioli
Fresh Wexford Vegetable Soup, Garlic Sour Dough Croustade
Rustic Wexford Pork Terrine with Warm Brioche, Apple & Plum Chutney, Elderberry Salad
SHOULD YOU REQUIRE A CHOICE OF STARTERS A SUPPLEMENT OF €5.00 PER PERSON APPLIES
Mains
Choose 1 Main from below
Breast of Irish Farmed Chicken, Confit Shallot, Smoked Black Lard & Rosemary Jus
Roast Organic Salmon with Dill Crust, Celeriac & Potato Gratin, Champagne Beurre Blanc
Cider Roasted breast of Turkey & Smoked Glazed Ham, Dried Fruit and Date Stuffing with Rosemary Sauce
SHOULD YOU REQUIRE A CHOICE OF MAINS A SUPPLEMENT OF €5.00 PER PERSON APPLIES
Desserts
Choose 1 Dessert from below
White Chocolate & Berry Cheese Cake with Fresh Wexford Cream
Sugar Gazed Lemon Tart & Raspberry Sorbet
Rich Chocolate Mousse, Toasted Hazelnut & Crème Anglaise
SHOULD YOU REQUIRE A CHOICE OF DESSERT A SUPPLEMENT OF €5.00 PER PERSON APPLIES
TEA & FILTERED COFFEE INCLUSIVE
All the above from only €30 per person
